The Red Lion Restaurant Welcome to the Red Lion
The Red Lion Restaurant
About Red Lion
Early evening specials
Dinner menu
Dinner menu - Starters
Dinner menu - Seafood
Dinner menu - Wild Game
Dinner menu - Prime Cuts of Meat
Dinner menu - Other Choices
Holidays
Weddings
Group Information
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Starters | Seafood | Wild game | Prime cuts | More selections

Dinner menu - Starters

  Classic “Red Lion” Escargots
Six piping hot escargots baked in garlic shallot butter.
$7.95
  Wild Game Appetizer Sampler
Boar bratwurst, buffalo summer sausage, pate, wild boar ham and smoked Gouda cheese; great to share!
$10.95
  Shrimp Cocktail
Five peeled and chilled shrimp accompanied by tangy cocktail sauce.
$11.95
  “Estes Park” Smoked Salmon
Smoked salmon rose, dill cream cheese, cucumber, lemon and toast points.
$9.95
  Continental Cheese Tour
Haystack Mountain goat cheese, Italian Gorgonzola, German smoked cheese and French brie, accompanied by crackers, breads and fresh fruit. Enough for 2!
$10.95
  Smoked “Mountain” Trout
Delicate pecan smoked filet, red onion, capers & toast points.
$9.95
 

Golden Baked Brie “En Croute”
Brie wrapped in puff pastry with forest berry jam and fruit garnish.

$8.95
  Appetizer Special
Please ask your server for today’s selection.
Market Price

Soups and salads

  Soup of the Day
Please inquire about today's selection
$4.00
  Fresh Seasonal Greens
Mixed baby field greens with seasonal garnish
$4.00
  Caesar Salad
Crisp Romaine, croutons and parmesan cheese with Caesar dressing, with or without anchovies.
$5.00
  Smoked Duck Salad
Duck breast fanned on mixed greens with dried cranberries, poached pear, and spiced walnuts and balsamic dressing.
$11.95

Soup is not available for outside dining. Our homemade dressing choices are Blue Cheese, Ranch, Caesar, House, or Balsamic Vinegrette.

* Parties of 6 or more may be subject to an 18% added gratuity *

Split Plate Charge $5